Delivering to

New York, NY, USA

New York, NY, USA

New York, NY, USA

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      New York, NY, USA

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      Salumeria Rosi

      Small neighborhood salumi shop & restaurant, with Tuscan small plates, wine, and cured meats.

      • clock 11:00 AM – 9:00 PM Open
        • Minimum order value $5.00
      Menu

      Desserts (4)

      Budino Di Pane
      Budino Di Pane
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      $11.00

      Seasonal bread pudding served with vanilla anglaise sauce.
      Dolce Al Cioccolato
      Dolce Al Cioccolato
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      $11.00

      Chocolate Mousse
      Torta Di Mele
      Torta Di Mele
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      $11.00

      Apple Cake
      Torta Di Ricotta
      Torta Di Ricotta
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      $11.00

      Ricotta cheesecake with fresh whipped cream and strawberry coulis

      Soft Drinks (2)

      Fresh Lemonade
      Fresh Lemonade
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      $3.50

      Fresh squeezed lemon, sugar & sour mix over ice
      Galvanina Organic Sicilian Sodas
      Galvanina Organic Sicilian Sodas
      Add
      customizable

      $6.00

      Coffee Drinks (6)

      Americano
      Americano
      Add
      customizable

      $3.50

      Cold Brew Coffee
      Cold Brew Coffee
      Add
      customizable

      $4.25

      Iced Latte
      Iced Latte
      Add
      customizable

      $5.00

      Iced Mocha
      Iced Mocha
      Add
      customizable

      $6.25

      Single Espresso Shot
      Single Espresso Shot
      Add
      customizable

      $2.00

      Iced Cappuccino
      Iced Cappuccino
      Add
      customizable

      $4.75

      Sides (7)

      Marinated Peppers
      Marinated Peppers
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      $5.00

      Grissini
      Grissini
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      $5.00

      Gigante Beans
      Gigante Beans
      Add

      $6.00

      Anchovies
      Anchovies
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      $8.00

      Cipollini
      Cipollini
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      $5.00

      Marinated Mini Onions
      Olives
      Olives
      Add

      $7.00

      Grilled Mushrooms
      Grilled Mushrooms
      Add

      $6.00

      Antipasti | Assaggi Dal Bancone (1)

      Crostini Dal Salumiere
      Crostini Dal Salumiere
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      customizable

      $11.00

      Choice of select cured meat over toasted Tuscan bread.

      Verdure (2)

      Caponata
      Caponata
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      $14.00

      Sweet-and-savory Sicilian eggplant relish with red and yellow peppers, onions, olives, capers, celery and herbs.
      Verdura
      Verdura
      Add
      customizable

      $13.00

      Sautéed greens of the day with garlic, chili flakes and evoo.

      Pasta (6)

      Gnocchi
      Gnocchi
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      customizable

      $18.50

      Home-made, fresh Goat and Ricotta cheese gnocchi with a sauce of fresh imported tomatoes, Parmigiano Reggiano and fresh basil.
      Orecchiette Salsiccia E Broccoli
      Orecchiette Salsiccia E Broccoli
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      customizable

      $18.50

      Artisanal pasta, with sautéed house made fennel sausage, broccoli rabe, sun dried tomatoes, Parmigiano Reggiano 
      Lasagna
      Lasagna
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      customizable

      $18.50

      Our signature, homemade lasagna with bechamel sauce and ragu of pork and beef.
      Risotto Al Funghi Misti
      Risotto Al Funghi Misti
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      customizable

      $19.50

      Canaroli rice cooked with white wine, vidalia onions, sautéed mushrooms (cremini, shiitake, porcini) and topped with parmigiana reggianno and white truffle oil
      Cavatelli Al Pesto
      Cavatelli Al Pesto
      Add
      customizable

      $17.50

      Home made cavatelli in fresh basil pesto, oven roasted tomatoes topped with parmigiano reggiano
      Rigatoni Alla'Amatriciana
      Rigatoni Alla'Amatriciana
      Add
      customizable

      $18.50

      A roman classic with our signature blend of cured meats, onions, tomatoes & pecorino romano with thyme.

      Paninis (2)

      Porchetta Sandwich
      Porchetta Sandwich
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      $18.50

      Herbed pork loin sandwich, Provolone, local pickles and hot calabrese red pepper sauce.
      Salumeria Panini
      Salumeria Panini
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      customizable

      $13.50

      Prosciutto, peperoncini, asiago, roasted peppers, & arugula.

      Carne (4)

      Manzo
      Manzo
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      customizable

      $21.00

      Grilled, 5oz or 8oz marinated prime angus skirt steak served with roasted yukon potatoes, topped with “salsa aromatica.
      Filetto Di Maiale
      Filetto Di Maiale
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      $24.50

      pork tenderloin, pancetta, roasted baby leeks, grape sauce
      Salsiccia
      Salsiccia
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      $18.50

      Our own home-made roasted sausage of pork, fennel, garlic, served with heirloom beans, sauteed cherry tomatoes, roasted shallots, and greens.
      Pancia
      Pancia
      Add

      $19.00

      Slow-cooked pork belly rubbed with Tuscan spices. Served with Tuscan chickpeas, greens, and crispy skins.

      Salads (3)

      Insalata Mista
      Insalata Mista
      Add
      customizable

      $13.50

      Local organic market greens with a lemon vinaigrette dressing and shaved Parmigiano Reggiano.
      Barbabietole
      Barbabietole
      Add

      $16.00

      Roasted red and golden beets, baby arugula, marinated shallots, red wine vinaigrette and chevre goat cheese
      House Ceasar Salad
      House Ceasar Salad
      Add
      customizable

      $17.00

      Little gem lettuce, ceasar dressing, butter croutons, crispy guanciale, topped with shaved parmigiano reggiano (add anchovies $2 / add organic chicken breast $10)

      Antipasti (6)

      Selezione Del Salumiere
      Selezione Del Salumiere
      Add
      customizable

      $21.00

      Our salumiere’s selection of meats.
      Parmacotto Con Burrata
      Parmacotto Con Burrata
      Add

      $17.50

      Thinly sliced ham served with fresh burrata, topped with basil pesto
      Bresaola E Arugula
      Bresaola E Arugula
      Add

      $17.50

      Bresaola, carpaccio style topped with arugula, a drizzle of lemon dressing and shaved Parmigiano Reggiano
      Selezione Di Formaggi
      Selezione Di Formaggi
      Add

      $23.00

      Our salumiere’s selection of cheeses served with accompaniments.
      Roasted Peppers With Anchovies
      Roasted Peppers With Anchovies
      Add

      $14.50

      Pickled white anchovies served with roasted peppers, capers, arugula, garlic and a drizzle of basil oil
      Selezione Abbondanza
      Selezione Abbondanza
      Add

      $60.00

      Large selection of meats, taralli crackers, mixed olives, Parmigiano Reggiano, peperoncini.

      Formaggi by the Piece (11)

      1/3Lb Caciotta Tartufo
      1/3Lb Caciotta Tartufo
      Add

      $10.00

      An Italian semi-soft cheese infused with black truffle shavings. It is made using high quality pasteurized cow and sheep's milk in the Umbria region of Italy.
      1/3Lb Grated Pecorino Romano
      1/3Lb Grated Pecorino Romano
      Add

      $9.00

      Sheep's cheese of Rome. Pasteurized
      1/3Lb Gorgonzola Dolce
      1/3Lb Gorgonzola Dolce
      Add

      $10.00

      A soft, blue, buttery cheese made with pasteurized cow's milk. Originated from Lombardia
      1/3Lb Asiago
      1/3Lb Asiago
      Add

      $10.00

      Italian pasteurized cheese made from cow's milk. Origin; Veneto.
      1/3Lb Grated Parmigiano Regiano
      1/3Lb Grated Parmigiano Regiano
      Add

      $10.00

      An Italian hard, grated, granular cheese produced from cow's milk. Pasteurized
      1/3Lb Parmigiano Reggiano (Aged 24 Mo)
      1/3Lb Parmigiano Reggiano (Aged 24 Mo)
      Add

      $10.00

      An Italian hard, granular cheese produced from cow's milk.
      1/3Lb Smoked Provolone
      1/3Lb Smoked Provolone
      Add

      $0.00

      1/3Lb Taleggio
      1/3Lb Taleggio
      Add

      $10.00

      A semisoft, washed-rind, smear-ripened Italian cheese. The cheese has a thin crust and a strong aroma, but its flavor is comparatively mild with an unusual fruity tang. Pasteurized
      1/3Lb Fontina Val D'Aosta
      1/3Lb Fontina Val D'Aosta
      Add

      $11.00

      A cow's milk semi-soft cheese which comes only from Val d'Aosta, Italy. Not pasteurized
      1/3Lb Ubriaco
      1/3Lb Ubriaco
      Add

      $11.00

      This is a semi-hard raw cow’s milk cheese that is aged for six months and then immersed in Cabernet / Merlot grape must for weeks to develop its flavor and aroma and color. The cheese has a light yellow color and fruity taste with a spicy finish. Pasteurized
      Mozzarella Di Bufala
      Mozzarella Di Bufala
      Add

      $12.00

      Mozzarella made from the milk of domestic water buffalo

      Salumi & Cheese by the Quarter Pound (16) : view all

      1/4Lb Prosciutto Di Parma D.O.P. (Aged 24 Mo)
      1/4Lb Prosciutto Di Parma D.O.P. (Aged 24 Mo)
      Add

      $10.00

      Thinly sliced dry, cured Italian ham from Parma. This delicacy has been aged by Galloni for 24 months
      1/4Lb Soppressata Piccante
      1/4Lb Soppressata Piccante
      Add

      $8.00

      Italian dry-cured spicy salami
      1/4Lb Finocchiona
      1/4Lb Finocchiona
      Add

      $8.75

      A thinly sliced Tuscan salami flavored with fennel seeds
      1/4Lb Parmacotto
      1/4Lb Parmacotto
      Add

      $7.75

      A thinly sliced high quality Italian ham, from Parma Italy
      1/4Lb Felino
      1/4Lb Felino
      Add

      $10.50

      Pure cured pork salami, from Felino Italy
      1/4Lb Mortadella
      1/4Lb Mortadella
      Add

      $7.75

      A thinly sliced large Italian sausage or luncheon meat, originating from Bologna.
      1/4Lb Cacciatorino Dolce
      1/4Lb Cacciatorino Dolce
      Add

      $8.00

      A dry, cured salami
      1/4Lb Cacciatorino Piccante
      1/4Lb Cacciatorino Piccante
      Add

      $8.00

      A dried, cured spicy salami
      1/4Lb Coppa Dolce
      1/4Lb Coppa Dolce
      Add

      $7.50

      Thinly sliced cured pork shoulder from Northern Italy
      1/4Lb Coppa Piccante
      1/4Lb Coppa Piccante
      Add

      $7.50

      Thinly sliced, cured spicy pork shoulder from Northern Italy.
      1/4Lb Porchetta Toscana
      1/4Lb Porchetta Toscana
      Add

      $9.00

      A savory, fatty, and moist boneless pork roast of Italian culinary tradition
      1/4Lb Salami Calabrase
      1/4Lb Salami Calabrase
      Add

      $8.75

      A thinly sliced-slow cured spicy hot salami. Named after Calabria located in Southern Italy.

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