Nippon

Longtime Japanese spot for traditional fare like sushi & soba.

  • clock Closed
  • Minimum order value $5.00
Menu

From The First Sushi Bar (5)

NEW YORKER SUSHI

$55.00

8 pieces of nigiri sushi and 1 roll
SASHIMI ASSORTMENT

$25.00

Chef's selection of the day's finest
OMAKASE CHIRASHI

$60.00

Seafood selection over sushi rice
SUSHI EDO-MAE

$75.00

10 pieces of nigiri sushi, including a selection of Japanese imported fish
OMAKASE SUSHI

$100.00

12 pieces of nigiri sushi and 1 roll of Chef's selection of the day's finest

Rolls (7)

VEGETABLE

$6.00

CALIFORNIA TUNA

$8.00

SALMON AVOCADO SPICY SALMON SPICY TUNA YELLOWTAIL & SCALLION

$9.00

EEL & CUCUMBER SHRIMP TEMPURA PHILADELPHIA

$12.00

DRAGON RAINBOW

$24.00

FUTOMAKI WITH EEL

$24.00

LOBSTER ROLL

$35.00

Nigiri (per piece) (6)

SHRIMP (SMALL) SWEET EGG OMELETTE

$4.00

EEL SALMON

$5.00

SALMON ROE

$12.00

TUNA

$8.00

TUNA, CHU-TORO

$13.00

TUNA, OH-TORO

$17.00

Japan Imports ( per piece ) (2)

HAMACHI

$7.00

Yellowtail
ANAGO

$8.00

Sea Eel

Appetizers (6)

EDAMAME (Vegetarian)

$9.00

Lightly salted steamed soy beans
TOFU WITH SOBA MISO

$8.00

Homemade with soybean & buckwheat paste . Vegetarian
CHICKEN YAKITORI

$9.00

Gently grilled on a skewer
SHISHITO PEPPERS

$9.00

Pan roasted and lightly salted. Vegetarian
TOFU AGEDASHI

$13.00

Gently fried homemade tofu, served in dashi broth
CHICKEN KARAAGE

$14.00

Japanese style deep fried chicken with a side of our homemade tartar sauce

Salads (2)

NIPPON SALAD

$16.00

Organic mesclun greens with tofu, cherry tomatoes, asparagus and seaweed. Vegetarian
SEAWEED SALAD

$17.00

Entrees (9)

BEEF NEGIMAYAKI (Small Size)

$18.00

Scallion rolled with original sauce
BEEF NEGIMAYAKI (Large Size)

$34.00

Scallion rolled with original sauce
TEMPURA (Large Size)

$32.00

Assortment of shrimp, fish, and vegetables
TEMPURA (Small Size)

$21.00

GODZILLA CURRY

$26.00

Former Yankees Hideki Matsui's favorite, based on his mom's recipe
TONKATSU

$29.00

Fried pork filet with breaded panko
SHRIMP TEN-JU

$30.00

A pair of jumbo shrimp and assorted vegetable tempura over rice with sauce
KAMO KUWAYAKI

$30.00

Sauteed tender duck with special sauce
UNA-JU

$49.00

Imported Japanese eel over rice with sauce

Soba Salad (2)

ORIGINAL (Small Size)

$14.00

Made with buckwheat imported from Canada; served with our original tangy dressing
ORIGINAL (Size Large)

$19.00

Made with buckwheat imported from Canada; served with our original tangy dressing

Edo Mae Nabe (4)

BEEF SUKIYAKI (Small Size)

$32.00

Sliced top rib of beef, served with vegetables, homemade tofu in a special broth
BEEF SUKIYAKI (Size large)

$42.00

Sliced top rib of beef, served with vegetables, homemade tofu in a special broth
KAMO NABE

$49.00

Sliced New York duck breast, served with vegetables, homemade tofu and rice or udon
SHABU SHABU

$49.00

Sliced top rib of beef, served with vegetables, homemade tofu in ponzu or sesame sauce

Homemade Ni-Hachi Soba (or Udon) (4)

ZARU (COLD)

$14.00

Soba grown at our Canadian farm: ground and hand-cut daily in-house
SANUKI (THICK) UDON

$14.00

INANIWA (FLAT) UDON

$16.00

Imported udon substitution
TAN-TAN TSUKEMEN

$27.00

Cold soba noodle with warm ground beef & scallion in spicy chili sesame broth

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