Delivering to

New York, NY, USA

New York, NY, USA

New York, NY, USA

  • Created by potrace 1.16, written by Peter Selinger 2001-2019 Cart
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      New York, NY, USA

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      Chelsea Ristorante Italiano

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      Italian eatery serving homemade pastas from a wood-burning oven.

      • clock 12:00 PM – 9:00 PM Open
        • Minimum order value $5.00
      Menu

      ANTIPASTI (8)

      Verdure Alla Griglia
      Verdure Alla Griglia
      Add

      $18.00

      Seasonal Grilled Vegetables with Salmoriglio and Fresh Herbs.
      Prosciutto di Parma con Melone
      Prosciutto di Parma con Melone
      Add

      $16.00

      Aged Prosciutto di Parma and Cantaloupe Melon.
      Carpaccio di Manzo con Olio Tartufato
      Carpaccio di Manzo con Olio Tartufato
      Add

      $21.00

      Beef Carpaccio with 24 Month Aged Parmigiano-Reggiano and Truffle Oil.
      Polpettine
      Polpettine
      Add

      $18.00

      Veal Meatballs, Homemade Tomato Sauce, Fresh Ricotta.
      Salmon Tartare
      Salmon Tartare
      Add

      $21.00

      Fresh Scottish Salmon with Dijon Dressing, Avocado, Fresh Dill and Pistachio.
      Cozze
      Cozze
      Add

      $17.00

      PEI Mussels with White Wine, Cherry Tomatoes, Toasted Bread, Parsley and Garlic.
      Fritto Di Calamari E Zucchine
      Fritto Di Calamari E Zucchine
      Add

      $18.00

      Crispy Calamari, Zucchini, Marinara Sauce.
      Melenzane alla Parmigiana
      Melenzane alla Parmigiana
      Add

      $20.00

      Eggplant, Homemade Tomato Sauce, 24 Month Aged Parmigiano-Reggiano.

      INSALATE (2)

      Insalata Di Finocchio E Rucola
      Insalata Di Finocchio E Rucola
      Add

      $15.00

      Wild Arugula, Fennel, Dressing and 24 Month Aged Parmigiano-Reggiano.
      Insalata Mista Di Stagione
      Insalata Mista Di Stagione
      Add

      $14.00

      Mixed Seasonal Salad with Dijon Dressing, Carrots, Cherry Tomatoes, Castelvetrano Olives.

      ZUPPE (1)

      Gazpacho
      Gazpacho
      Add

      $12.00

      Refreshing Seasonal Vegetable Soup Served Cold.

      PASTE (12)

      Penne Alla Arrabiata
      Penne Alla Arrabiata
      Add

      $22.00

      Homemade Spicy Tomato Sauce Topped with Parsley.
      Tagliatelle Ala Bolognese
      Tagliatelle Ala Bolognese
      Add

      $26.00

      Tagliatelle Served in a Homemade Ground Beef and Tomato Sauce.
      Ravioli Burro E Salvia
      Ravioli Burro E Salvia
      Add

      $25.00

      Homemade Ravioli, Stuffed with Spinach and Ricotta, Sautéed with Butter and Sage.
      Spaghetti con Gamberi E Zucchine
      Spaghetti con Gamberi E Zucchine
      Add

      $27.00

      Spaghetti with Shrimp, Garlic, Zucchini, Cherry Tomatoes Served in Homemade Tomato Sauce.
      Linguini con Polpette
      Linguini con Polpette
      Add

      $25.00

      Linguini Served with Homemade Meatballs and Tomato Sauce.
      Maccheroni Alla Norma
      Maccheroni Alla Norma
      Add

      $24.00

      Maccheroni with Eggplant, Garlic, Basil, Pecorino Cheese, Served in Homemade Tomato Sauce.
      Tagliolini Neri Al Salmone
      Tagliolini Neri Al Salmone
      Add

      $28.00

      Black Tagliolini with Smoked Salmon Served in Homemade Creamy Tomato Sauce.
      Rigatoni Broccoli Rabe E Salsiccia
      Rigatoni Broccoli Rabe E Salsiccia
      Add

      $28.00

      Rigatoni with Broccoli Rabe, Italian Sausage, Pecorino Cheese, Olive Oil and Garlic.
      Gnocchi Al Pesto Genovese
      Gnocchi Al Pesto Genovese
      Add

      $25.00

      Homemade Gnocchi Served in Fresh Basil Pesto Sauce, Topped with Pistachio.
      Spaghettini Alle Vongole
      Spaghettini Alle Vongole
      Add

      $28.00

      Spaghetti with Manila Clams Served in a White Clam Sauce.
      Half Pasta
      Half Pasta
      Add
      customizable

      $18.00

      Half Portion, Pasta of Your Choice.
      Lasagne
      Lasagne
      Add

      $25.00

      Homemade Meat Lasagna.

      RISOTTI (1)

      Risotto Al Funghi
      Risotto Al Funghi
      Add

      $30.00

      Carnaroli Rice with Porcini Mushrooms and 24 Month Aged Parmigiano-Reggiano.

      CARNE (5)

      Paillard De Pollo
      Paillard De Pollo
      Add

      $26.00

      Grilled Chicken Paillard Served with Mixed Salad and Dijon Dressing.
      Costoletta Di Vitello
      Costoletta Di Vitello
      Add

      $50.00

      Grilled Veal Chop with Vegetables.
      Pollo Alla Pizzaiola
      Pollo Alla Pizzaiola
      Add

      $28.00

      Traditional Neapolitan Chicken Breast with Tomato Sauce, Capers, Mozzarella and Oregano.
      Scaloppine Ai Funghi
      Scaloppine Ai Funghi
      Add

      $30.00

      Veal Scaloppini with Mushrooms and Marsala Wine.
      Cotoletta Alla Milanese
      Cotoletta Alla Milanese
      Add

      $48.00

      Breaded Veal Chop with Mixed Salad and Tomatoes.

      PESCE (2)

      Gamberoni Alla Griglia
      Gamberoni Alla Griglia
      Add

      $36.00

      Grilled Jumbo Shrimps, Salmoriglio Sauce and Sides of Grilled Tomatoes and Arugula Salad.
      Salmone
      Salmone
      Add

      $34.00

      Scottish Pan Seared Salmon with Vegetables.

      AL FORNO (3)

      Galletto Al Forno
      Galletto Al Forno
      Add

      $32.00

      Wood Fired Brick Oven Baked Cornish Hen.
      Branzino Al Forno (Whole)
      Branzino Al Forno (Whole)
      Add

      $36.00

      Roasted Whole Branzino with Vegetables.
      Branzino Al Forno (Fillet)
      Branzino Al Forno (Fillet)
      Add

      $36.00

      Roasted Filet Branzino with Vegetables.

      PIZZA AL FORNO (6)

      Pizza Margherita
      Pizza Margherita
      Add

      $22.00

      Fresh Mozzarella, Tomato Sauce, Topped with Basil.
      Cheese Pizza
      Cheese Pizza
      Add

      $20.00

      Traditional Style Cheese Pizza with Tomato Sauce.
      Pizza Alla Francese
      Pizza Alla Francese
      Add

      $22.00

      Onions, Bacon, Mozzarella.
      Pizza Al Funghi
      Pizza Al Funghi
      Add

      $22.00

      Mushrooms, Tomato Sauce, Basil, Mozzarella.
      Pizza Valtellina
      Pizza Valtellina
      Add

      $25.00

      Bresaola, Arugula, Parmesan.
      Pizza Quattro Stagioni
      Pizza Quattro Stagioni
      Add

      $25.00

      Mozzarella, Tomato Sauce, Aged Prosciutto, Mushrooms, Olives, Arugula Salad.

      CONTORNI (3)

      Roasted Yulkom Potatoes
      Roasted Yulkom Potatoes
      Add

      $12.00

      String Beans & Carrots
      String Beans & Carrots
      Add

      $12.00

      Broccoli Rabe
      Broccoli Rabe
      Add

      $14.00

      DESSERTS (13) : view all

      Minestrone (Fresh Vegetables Soup)
      Minestrone (Fresh Vegetables Soup)
      Add

      $12.00

      Chocolate Souffle
      Chocolate Souffle
      Add

      $0.00

      Tiramisu Lady Fingers
      Tiramisu Lady Fingers
      Add

      $12.00

      Layers of Espresso Drenched Lady Fingers Separated by Mascarpone Cream and Dusted with Cocoa Powder.
      Chocolate Mousse Glass
      Chocolate Mousse Glass
      Add

      $12.00

      Rich Chocolate Mousse and Zabaione Topped with Chocolate Curls.
      Carrot Cake
      Carrot Cake
      Add

      $12.00

      Alternating Layers of Carrot Cake Spiced with Cinnamon and Chopped Walnuts, Covered with a Smooth Cream Cheese Topping and Sprinkled with Walnuts.
      Gelato Flavors (Chocolate)
      Gelato Flavors (Chocolate)
      Add

      $12.00

      Gelato Flavors (Vanilla)
      Gelato Flavors (Vanilla)
      Add

      $12.00

      Grandmother Cake (Torta Della Nonna)
      Grandmother Cake (Torta Della Nonna)
      Add

      $12.00

      Pastry Cream with a Hint of Lemon on a Based of Short Pastry, Covered with Pine Nuts, Almonds and Powdered Sugar.
      Ricotta Cheesecake
      Ricotta Cheesecake
      Add

      $12.00

      Cheesecake with Ricotta Delicately Textured with a Hint of Natural Orange Essence.
      Peach Ripieno
      Peach Ripieno
      Add

      $12.00

      Peach Sorbetto Served in the Natural Fruit Shell.
      Lemon Ripieno
      Lemon Ripieno
      Add

      $12.00

      Refreshing Lemon Sorbetto Served in the Natural Fruit Shell.
      Bomba
      Bomba
      Add

      $12.00

      Classic Vanilla and Chocolate Gelato Separated by a Cherry and Sliced Almonds Covered Inside with Cinnamon, Finished with a Gelato Chocolate Coating.

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