Ashoka

Fine Indian cuisine.

  • clock Closed
  • Minimum order value $5.00
Menu

Vegetarian (8)

Vegetable Samosa

$8.00

Crispy turnover, seasonal potatoes and green peas.
Ragda Chaat

$9.00

Chickpeas seasoned with tamarind and mint chutney. Served over potato patties.
Tandoori Mushroom

$9.00

Mushroom marinated with roasted garlic and cooked in clay oven.
Assorted Vegetable Fritters

$8.00

Assorted vegetables spiced, batter with chickpea flour, fried and served with coriander chutney.
Bhel Poori

$8.00

Rice crispies, peanuts, chopped onion, tomatoes, cilantro, topped with mint and tamarind sauce.
Lasuni Gobi

$9.00

Crispy cauliflower florets, tossed with garlic tomato sauce.
Anjeer Aur Kele Ke Kebab

$8.00

Pan seared green plantains and fig cake with ginger juice, spices, cilantro, tumeric, lemon juice.
Achari Paneer Tikka

$12.00

Marinated cubes of cottage cheese, bell peppers, onions barbequed in clay oven.

Non Vegetarian (6)

Chicken Samosa

$10.00

The most awesome chicken tikka stuffed in a deep fried pastry served with mint and tamarind sauce.
Coconut Shrimp

$12.00

Pan seared shrimp seasoned with coconut curry powder, mustard seed, curry leaves and tamarind juice.
Shrimp Balchao

$12.00

Pan seared shrimp cooked with ginger, garlic, cumin seeds, chili pepper, cloves, cinnamon, mustard seeds and vinegar.
Shammi Kabab

$10.00

Pan seared grounded lamb pattie, chickpeas, roasted garlic, clove, peppercorn, mint, cilantro.
Fish Amritsari

$12.00

Fingers of fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy.
Achari Chicken Tikka

$12.00

Boneless cubes of chicken marinated with pickling spices and Hung yogurt cooked in clay oven.

Salads (4)

Tandoori Salad

$9.00

Chicken cooked in tandoor served over mesculine mix, greens, cherry tomato, red onions and cucumber.
Shrimp Salad

$10.00

Shrimp cooked in tandoor served over mesculine mix greens, cherry tomato, red onions and cucumber.
House Salad

$8.00

Mesculine mix, tomato, onions, cucumber, peppers and red radish.
Kachumber Salad

$10.00

Diced onion, tomato, cucumber, and bell peppers, tossed in chaat masala and lemon.

Soup (4)

Makai Badaam Ka Shorna

$6.00

Corn, kernels, roasted almond, garlic, spices.
Tomato Soup

$6.00

Tomatoes seasoned with basil and thyme.
Mulligatawny Soup

$6.00

Yellow lentil soup.
Lemon Grass Rasam

$6.00

Toor lentils with tamarind, hint of lemon grass.

Vegetarian Entrees (14) : view all

Roasted Eggplant Bharta Entree

$15.00

Roasted organic eggplant, cooked with roasted garlic, onions, tomato and cilantro.
Dal Tadka Entree

$15.00

Yellow lentils, ginger, onions and tomatoes and tempered with cumin seeds.
Aloo Gobi Mutter Entree

$15.00

Potatoes and cauliflower cooked with green peas and Indian spice.
Paneer Tikka Masala Entree

$16.00

Paneer cooked in tandoor in a tomato fenugreek sauce.
Mutter Paneer Entree

$16.00

Cubes of cottage cheese cooked with fresh green peas in rich sauce.
Chana Pindi Entree

$15.00

Bhindi Do Piazza Entree

$15.00

Fresh okra, dried mango and caramelized onions.
Malai Kofta Curry Entree

$15.00

Indian cheese dumplings, simmered in creamy tomato sauce and dry fenugreek.
Paneer Makhani Entree

$16.00

Jain dish. Fresh Indian cheese, creamy fenugreek tomato sauce.
Avial Entree

$15.00

Plantain, assorted vegetable, green mango, cumin, garlic, coconut milk and green chili.
Special Dum Aloo Entree

$15.00

Potatoes simmered in an onion tomato sauce.
Saag Panner Entree

$16.00

Cottage cheese cooked with fresh spinach and ground spices.

Chicken Entrees (8)

Chicken Tikka Masala Entree

$17.00

Tandoori charred chicken simmered with creamy tomato fenugeek sauce.
Chicken Vindaloo Entree

$17.00

Chicken in a fiery vinegar, Kashmiri red chili.
Chicken Shahi Korma Entree

$17.00

Chicken cooked in almond based rich sauce with garlic, fenugreek, onion, tomato.
Chicken Saag Entree

$17.00

Fresh spinach cooked with chicken, garlic, onion, tomato, cream.
Chicken Chettinad Entree

$17.00

Chicken cooked with curr leaves,tamarind and a touch of coconut milk.
Chicken Tariwala Entree

$17.00

Traditional home style chicken curry with potatoes.
Kadhai Chicken Entree

$17.00

Chicken and assorted fresh vegetables with bell pepper and special sauce.
Chicken Kali Mirch Entree

$17.00

Boneless chicken cooked with freshly ground pepper with curry leaves and onion tomato sauce.

Goat and Lamb Entrees (8)

Goat Rogan Josh Entree

$19.00

Traditional curry with kashmiri chili paste, garlic,golden onions and home ground spices.
Nilgiri Lamb Korma Entree

$19.00

Ground ginger, garlic, coriander, mint and coconut milk. Cooked together with cube of lamb.
Lamb Vindaloo Entree

$19.00

Preparation of Goan cooked with vinegar, hot chilies and spices.
Lamb Rogan Josh Entree

$19.00

Traditional curry with kashmiri chili paste, garlic,golden onions and home ground spices.
Raan-E-Gosht Entree

$22.00

Braised lamb shank simmered in onion, roasted spices.
Zafrani Gosht Entree

$19.00

Lamb, saffron, cashew, raisins, Royal cumin, tomato.
Lamb Saag Entree

$19.00

Lamb, fresh spinach, garlic, ginger, onion, tomato, fenugreek leaves.
Ashoka Special Lamb Chop Masaledar Entree

$28.00

Grilled lamb chops cooked with onion and tomatoes with hot spices.

Seafood Entrees (6)

Lobster Masala Entree

$26.00

Lobster tail with Shitake mushrooms, chopped onions, garlic, white wine.
Goan Salmon Curry Entree

$22.00

Filet of salmon cooked with fresh coconut, cumin, coriander seed, curry leaves, whole chili lemon juice. Dry whole chilies.
Shrimp Curry Entree

$22.00

Shrimp curry cooked with ginger, garlic, curry leaves .
Mangalorean Fish Curry Entree

$22.00

Salmon fish simmered with coconut, turmeric, tomato chili powder, fresh mango.
Shrimp Tikka Masala Entree

$24.00

Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce.
Goan Shrimp Curry Entree

$22.00

Shrimp, fresh coconut, cumin, coriander seeds, tamarind, dry whole chilies.

Tandoori (13) : view all

Tandoori Chicken

$16.00

Chicken marinated with yogurt, spices and lemon juice.
Tandoori Chicken Tikka

$16.00

Boneless chicken marinated with grounded spices and yogurt.
Tarragon Chicken Tikka

$16.00

Chicken marinated with fresh tarragon, yogurt, spices and olive oil.
Reshmi Kabab

$16.00

Minced chicken seasoned with garlic, ginger, mint, fresh ground spices.
Murg Malai Kebab

$16.00

Creamy chicken kababs infused with burnt garlic.
Frontier Kebabs

$18.00

Mixture of chicken tIkka, malai kebab and achari tikka.
Ambi Jhinga

$22.00

Jumbo tiger coastal prawns flavored with raw mango and chargrilled.
Kandahari Champe

$26.00

Baby lamb chops seasoned with coarsely ground spices, tamarind and jaggery.
Lamb Boti

$18.00

Lamb marinated with fenugreek ginger, yogurt and lemon juice.
Noorani Seekh Kebab

$18.00

Minced lamb, mace, cardamom, peppercorn, mint and caraway seeds.
Tandoori Salmon Tikka

$20.00

Salmon filets are marinated in a spice infused yogurt sauce, then baked until perfectly crisp.
Tandoori Mixed Vegetable

$16.00

Assorted mixed vegetables marinated with yogurt, sour cream and gram flour cooked in clay oven.

Bread (12)

Onion Kulcha

$5.00

White bread filled with onions.
Garlic Naan

$5.00

Tandoori baked topped with fresh chopped garlic.
Tandoori Naan

$3.00

Tandoor baked light bread.
Rosemary Naan

$5.00

Bread flavored with rosemary.
Aloo Paratha

$5.00

Whole wheat bread stuffed with spiced potatoes.
Laccha Paratha

$5.00

Whole wheat, multi-layered bread from the tandoor.
Tandoori Roti

$4.00

Whole wheat bread cooked in tandoor.
Peshawari Naan

$6.00

Bread stuffed with nuts and dried fruits.
Cheese Naan

$6.00

Bread stuffed with cheese.
Poori

$5.00

Whole wheat, deep fried puffed bread.
Pudina Paratha

$5.00

Mint flavored oven-baked bread, butter glaze.
Kheema Naan

$6.00

Whole wheat bread stuffed with spiced ground lamb.

Rice (7)

Vegetable Biryani

$15.00

Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spices.
Chicken Biryani

$16.00

Basmati rice, chicken, spices.
Goat Biryani

$19.00

Basmati rice, baby goat, spices.
Steamed Basmati Rice

$4.00

Aromatic long grain rice.
Lemon Rice

$7.00

Lemon flavored basmati rice, curry leaves, mustard seeds.
Lamb Biryani

$19.00

Basmati rice, yogurt, Rose water, lamb.
Shrimp Biryani

$19.00

Basmati rice, shrimp, spices.

Sides (4)

Raita

$5.00

Papad

$3.00

Mango Chutney

$5.00

Mixed Pickles

$4.00

Beverages (9)

Sweet Lassi

$5.00

Soda (Can)

$3.00

Mango Lassi

$5.00

Rose Lassi

$5.00

San Pellegrino Sparkling Water

$5.00

Indian Spiced Tea

$4.00

Salted Lassi

$5.00

Iced Tea

$5.00

Lemonade

$5.00

Dessert (5)

Gulab Jamun Malai

$6.00

Traditional classic Indian sweet flavored in cardamom and saffron cream.
Sharifa Kheer

$6.00

Almond, apple flavored rice pudding with goodness of saffron milk.
Santra Payasam

$6.00

Fresh orange juice zest roasted vermicelli.
Anjeer Kulfi

$6.00

Indian homemade ice cream, infused with fig, saffron.
Ras Malai

$6.00

Steamed cottage cheese dumpling with flavored saffron milk.

Craft Beer (11)

Angry Orchard Crisp Apple Hard Cider (Bottle)

$5.00

Bira (Bottle)

$5.00

Brooklyn Lager (Bottle)

$5.00

Bud Light (Bottle)

$5.00

Goose Island IPA (Bottle)

$5.00

Heineken (Bottle)

$5.00

Hoegaarden (Bottle)

$5.00

Samuel Adams (Bottle)

$5.00

Stella Artois (Bottle)

$5.00

Corona (Bottle)

$5.00

Taj Mahal (Bottle)

$5.00

Indian Lager

Cart